Jordi Roca

Roca in September 2014 Jordi Roca i Fontané (born 28 November 1978, Girona, Catalonia, Spain) is the pastry chef of the restaurant El Celler de Can Roca. In 2014, he won the inaugural "World's Best Pastry Chef" award from Restaurant magazine. In April 2018, an episode of Chef's Table: Pastry featuring Jordi debuted on Netflix. In 2023, Jordi Roca appeared on [https://www.pastryclass.com/ PastryClass] with his first-ever online class, where he teaches Plating Senses.

He suffers from dysphonia, a neurological disease that has left him permanently hoarse. Provided by Wikipedia
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  1. 1

    Venim de fa milions i milions d'anys : la història de la vida al nostre planeta : l'evolució / Anna Crusafont i Sabater ; il·lustracions: Jordi Roca by Crusafont i Sabater, Anna

    Published 2003
    Other Authors: “…Roca, Jordi, il…”
    Book
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  3. 3

    La Vila de Sentmenat vista per un poeta i un pintor / Frederic Alonso i Orfila, Jordi Roca by Alfonso i Orfila, Frederic

    Published 1983
    Other Authors: “…Roca, Jordi…”
    ISBN: 84-300-9361-3
    Book